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Strategic Equipment and Supply Corporation Relocates Showroom and Warehouse Facilities

Foodservice Equipment Provider’s New Space Features Retail Showroom

DALLAS, Texas (November 2, 2005) – Strategic Equipment and Supply Corporation (Strategic), one of the nation’s leading providers of equipment, services and supplies to the foodservice industry, announced that it has relocated its Minneapolis showroom and sales office to Golden Valley, Minnesota. The company has also consolidated its Minneapolis and St. Cloud warehouse locations into a new facility in Monticello, Minnesota.

Strategic now occupies almost 13,000 square feet of showroom and office space at the Golden Valley site. The showroom, which is open to the public, features a full line of foodservice equipment and supplies as well as monthly training classes conducted by manufacturer’s representatives. Dave Miller, the company’s COO, noted that the 45,000 square foot building in Monticello provides Strategic with "state of the art warehousing and distribution facilities, increased capacity for expanding our sales network, as well as centralized inventory management for the Northern region of the U.S."

Kevin Bruce, CEO of Strategic, added, "We are always seeking ways to increase efficiency while keeping our commitment to superior service. Our new Minnesota locations allow us to maintain optimum inventory levels as well as offer an updated showroom space for our customers." Since it was formed in 2000, the company has sustained a consistent growth rate by providing comprehensive foodservice equipment and supply solutions for customers including Outback Steakhouse, Ruby Tuesday, Pollo Campero, Green Mill, Leann Chin’s, HMS Host, Panera, Firkins Pub, Pizza Express and Coborn’s, among other leading national chains.